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Chokeberry, from natural polyphenol resource to promising functional foods and pharmaceuticals
Ćujić Nikolić, Nada
Chokeberry, from natural polyphenol resource to promising functional foods and pharmaceuticals
engleski
2022
© All rights reserved
Chokeberry, polyphenols/anthocyanins, microencapsulation, digestion, hyperten-sion
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o:2594 | Radovi nastavnika i saradnika Instituta za proučavanje lekovitog bilja "Dr Josif Pančić" |